| PASSED HORS D'OEUVRES |
| sake cured local king salmon gravlox. crispy coinfit fingerling patato. creme fraiche and beluga caviar. |
bollinger special cuvee champagne, ay, france, nv |
| fresh green papaya and mango rolls. |
huber & belger brut, cremant d' alsace, france, nv |
| almond crusted squash blossoms. goat chesse and dried cheries. |
panther creek 'shea vineyard' willamette valley, '04 |
| shrimp and sweer patato fritters. garlic dipping sauce. |
spice route cape west coast, '06 |
| 5 spice duck confit roll. asian pear, cilantro, and hoisin sauce. |
montresor 'capitel della crosara' ripasso, valpolicella classico, italy, '05 |
| grilled red curry petite n.z. lamb chops. banana riata. |
melipal malbec reserve, mendoza, '05 |
